Search Results for 'supplement'
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Search Results
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Topic: should I soak dog kibble ?
Hi, I’m trying to figure out whether or not to soak my dogs’ kibble in water prior to serving, and if so, for how long ? I just started them on a new food , Farmina’s N&D low-grain (cod/spelt,oats) formula . It says nothing on the bag or on their website about soaking first. I emailed them a few days ago but haven’t heard back yet. Some of the ingredients in this food (including the 2nd top one “dehydrated cod”) are dehydrated , mostly further-down-the-list fruits & greens/veggies, and in the past, I’ve used various dehydrated/freeze-dried supplemental products like frz-dried tripe, dehydrated pumpkin, etc , and all those products’ instructions were to soak/rehydrate in water for 30min or so prior to feeding…
Thanx in advance for your advice on this !
Hi everyone!
We have 2 dogs:
Bernie, 9y M allergic-to-life Basset Hound
Zuli, 3y F Lab Mixand our cat:
Sophie, 8y F Mackeral Tabby, borderline diabeticDue to both Bernie and Sophie’s above issues, it seems like my best option at this point would be to try raw feeding. The dogs both enjoy the occasional chicken wing or turkey neck, but I have not yet tried feeding it as a whole diet. The cat, who was originally an outdoor stray who did hunt for her sustenance, does accept things like turkey and pepperoni, but for most of her life has been on dry food…which is probably why she had the October diagnosis for diabetes. She is near impossible to catch (the yearly vet visit can take us anywhere from 20 minutes to an hour to capture her-we’ve blocked off hiding spaces as we find them over the years, though once she actually broke INTO the wall to hide) and has a lack of scruff, and at this point I’m really fearing the ability to be able to administer insulin consistently. So, it seems that a diet change may be my only help with this. For Bernie, I can control what goes into the food, and avoid his allergens altogether.
I work from home, so cooking and preparing isn’t a big deal. I handle raw meat for my own consumption so that doesn’t bother me, and I’m very versed in the realm of preventing cross contamination.
My access to pastured/organic items is limited to either very far drives or possible home delivery (have to order a LOT at a time to make the shipping be affordable). For the delivery [ReelRaw] they do have a lot of variety, which is nice, but seems the most expensive option that I’ve come across ($300/mo for all pets, around 50lb of items, still cheaper than whole foods). I do have a butcher shop somewhat nearby, but the only organs they carry or process is beef heart, and the variety of RMB’s I can get aren’t much, as well as they do not carry any pastured/organic meats.
Upon my research, I’m finding a lot of conflicting information. It seems that on one side everyone is pro supplements to add to the meals, which I’m hesitant to do so, as I’m of the perspective to not take any synthetic or multivitamins myself since I feel I’m literally peeing the money away, and rather get what I need from whole foods. I know dogs cant digest fruit/veg well, as anytime I’ve given a piece I find it the next day pretty much intact in their waste. We do own a masticating juicer, so that is an option. I’ve come across some freeze dried foods (Big Dog Natural) that say they ferment the veg to make them bioavailable, which is interesting, though I’m unsure if it’s still too high-carb for Bernie. It could all be a bunch of hogwash as well. I do agree with adding omega 3/sardines at meal time, as I feel that the fats are too delicate for any processing procedure.
Then there’s all the premixes available with vitamins, minerals, kale, sweet potatoes, etc. (Urban Wolf, THK, SSLL Dinner Mix). It’s hard to find a premix without one of Bernie’s proposed allergens in it, and to be honest I’d rather keep the carb count for him down as much as possible, as Bassets are already yeast factories, and Sophie needs as little carb as possible-I don’t think I’ve come across mixes for cats anyways. What dog eats kale in the wild anyways? I have a hard time getting it down myself…lol.
On the other side, I’ve come across a few companies that don’t use added vitamins/minerals (Answers, ReelRaw), stating it’s complete/balanced as is, or with Answers, their own products they (conveniently) suggest to add, which is goat’s milk yogurt, or buy their combination product with veg, clay, cultured things, etc. Bernie is borderline allergic to cow dairy, so I’m unsure if he can even have that anyways. I’ve tried kefir with him before, but the yeast didn’t get any better, and would occasionally have putrid gas as well.
Bernie is currently on Orijen, which he does seem more energetic and less itchy, however the gas has been atrocious, and even though he’s not been really red and itchy on it, still is having a yeast issue (underarms, ears, back of legs). This is a dog that sleeps 14 hours a day on those areas, so not much air is circulating. The gas has gotten better by feeding him less of it, but it can still clear a room. I think it’s due to the lentils/chickpeas-while he’s not allergic to them, doesn’t mean he can digest them well.
So to end my novella for how, I’ll boil it down to some questions:
-Do you feel that the supplements are needed if I use the cheaper conventional meat from the butcher? Or would possibly they be getting enough if I splurge for the pastured meats/organs/rmb? It’s doubtful I can afford both the pastured and supplements.
-Do you feel premixes are worth it, and would make the conventional meat balanced? (again, may not be able to do both pastured + mixes)
-How important do you feel variety in meats is? If I shop locally, I only really have access to beef, chicken, and pork, which I myself am even tired of, haha. Most any recreational or RMB’s I can find in the area are meant for soups and have very little meat left on them. With delivery I can get many more options, but I pay out the wazoo for it.
-Would maybe just doing the freeze dried route be the best idea? Between the issues above and our cat, I’m also leaning towards this route. I’ve also heard that cats don’t dig cool meat very much, and as its the winter now I don’t want Sophie to lose any weight form refusing food. The 2 dogs will eat anything so I’m not worried there. I know I have to avoid giving Sophie all ground meat due to taurine loss. My wife also would rather rip off her eyebrows than touch raw meat, so if it comes a time when I cannot feed them, I’d have to have an alternative on hand anyways.
Thanks for any input!
Hi!
I have a Rottweiler x Corgi mix, who weighs about 30 pounds. I feed him Nature’s Variety Instinct Grain Free duck and turkey dry food, and he gets a 1/4 can of the NV wet food each feeding. I buy it in a variety of proteins. And at night, he gets NuPro joint supplement.
Three days ago, he had pretty bad diarrhea as I was walking him. I stopped his NuPro supplement that night. The next day, he also had really bad diarrhea on our walk. On the same walk, even though he had already gone #2, he stopped two more times, except the only thing that came out was a little bit of brown liquid. I didn’t feed him at all yesterday.
Today, before his breakfast, I took him on a walk and he had a little bit of diarrhea again! It was just a small amount, as he had not eaten the day before. I gave him some dry food when we got home today.
He isn’t having any accidents in the house, it is only when we walk outside. He’s playful, bright eyes, cold and wet nose, and otherwise seems to be okay.
What could the problem be?
Topic: best food for a Chihuahua?
Hello everybody!
I am new here and tried to find some informations on my own, but I am lost…
I move from Germany to California this January and take my 6-year-old Chihuahua (3kg or 6,6p weight) with me.
He already has a light cardiac insufficiency, but the doc said that he doesn’t need any medicine yet.
Here in Germany I feed him with wet (in the late afternoon), dry (he has a extra bowl with some in case he is hungry) and own-cooked food (as often as I can instead of wet food). His treats are 100% dry meat only. And I give him Vitamin K1 and homeopathic Crataegus supplements to his food to strengthen his heart.
But none of the brands I am feeding him right now are available in the US.
So could you please help me to find the brands with the highest quality but affordable for a student? Thank you so much! <3 :*I just adopted a rescue dog who is a year old, weighs 11 pounds and is a terrier mix. I would like to make my own food for Mickey and supplement it with a little kibble. Does anyone have a good, nutritious recipe for making dog food?
I am adopting an epileptic lab mix rescue pup, 10 months old, and I am told about 60 lbs. I have looked over these forums and printed out a few articles from the Mercola site to bring to my first vet appt with him. Once he is settled in our home I will begin transitioning him to a higher protein, lower carb, grain free diet. The first bag I bought for that is EB Holistic Primitive Naturals. He is on KBr already, as he had multiple grand mal seizures after poison ingestion, but he has been seizure free for several months. I am looking for advice from others who have dealt with this – what worked for you, and what didn’t? I am not up to a raw diet, but herbals and supplements would be manageable within budgetary reason. I wonder whether a rotation diet is still advisable, since I need to worry about affecting his KBr blood levels with varying salt content in different foods. Most labels I’ve checked don’t list sodium content. I read through about 55 pages of the large & giant breed puppy food forum, and think he is old enough that I at least don’t need to worry about calcium content. Any words of wisdom would be greatly appreciated!
Topic: Pill Pockets
Here is the question are there grain free pill pockets out there I could use?
Okay, Trixie (the girl with the crystals) seems to be doing a little better, no grain d-mannose and Vit C however I keep having to change her food, she is terminally picky and giving her the supplements has become more difficult by the minute. She threw up last night or this morning and I believe I covered the supplements with so much cheese and chicken plus her food and grain free kibble with Stella and Chewy on it….and on and on. I think it was too much of everything.
I’ve been really trying to do a lot of research on this raw feeding thing but as much information as I’ve been stockpiling the more uneasy I become when it comes to the supplements part of it. Most sample diets I’ve seen are for much larger dogs (40 lbs and up) and my chihuahuas are really small (5 and 7 lb respectively) I think I got most of the other parts down and I’m pretty comfortable feeding them on the raw meats/organs part (no bone, they are gulpers and don’t like to chew thoroughly) so I am feeding them a whole sardine once or twice a wk to help with calcium thought I am not sure if this is sufficient. If anyone else has a small breed can you please provide me with a sample diet of what you are feeding your dogs? I want to make a full switch to raw since they do so well on it and I would prefer not to use mixes or pre-made ones(too expensive..) I was going to simply add a multivitamin and calcium supplement as well as vitamin e to the 1 lb of ground meat and organs +veggie mix I was going to make and feed them for the whole month but I read on dogaware.com that human multivitamins aren’t suitable for small breeds. any help would be much appreciated!