Search Results for 'acana'
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Search Results
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Hi all, I posted this in the Editor’s Choice forum as well, but realized it applies to any 5-star kibble:
We have a new dog (1 1/2 year Lab) and need to settle on a quality commercial food. Commercial raw and 5-star canned food is out of our price range. Most kibble is not.
I have been reading in many places that aside from cost and convenience, all things being equal, a quality canned food is probably slightly better for a dog than a quality kibble.
In Canada, there are not many 5-star canned foods in our range. Kirkland Cuts in Gravy is one. We can feed our 60 lb. Lab for under $100.
My question is, aside from convenience (not an issue in our case), does it make sense to go exclusive Kirkland canned versus a 5-star kibble since it is in our price range? What are the points against feeding this particular canned vs. any 5-star kibble? (We are leading towards Acana Regionals).
Of course we can go kibble and canned combined, but aside from price, I am not sure why we would do it?
Anyone willing to offer opinions?
Thanks in advanceHi all, this is my first post. Great place to hang out!
We have a new dog (1 1/2 year Lab) and need to settle on a quality commercial food. Commercial raw and 5-star canned food is out of our price range. Most kibble is not.
I have been reading in many places that aside from cost and convenience, all things being equal, a quality canned food is probably slightly better for a dog than a quality kibble.
In Canada, there are not many 5-star canned foods in our range. Kirkland Cuts in Gravy is one. We can feed our 60 lb. Lab for under $100.
My question is, aside from convenience (not an issue in our case), does it make sense to go exclusive Kirkland canned versus a 5-star kibble since it is in our price range? What are the points against feeding this particular canned vs. any 5-star kibble? (We are leading towards Acana Regionals).
Of course we can go kibble and canned combined, but aside from price, I am not sure why we would do it?
Anyone willing to offer opinions?
Thanks in advance
Hi there
I have a 8 month old Australian Shepherd bitch which I bred myself. Sire & dam has no skin allergies, neither any dogs I trace back to in the line. 4 puppies out of 7 in the litter seem to be having a bit of a skin allergy so I am thinking the reason for the allergy might be genetic, rather than just be a seasonal thing.
All this time I have been feeding Royal Canin Junior, supplementing with Salmon oil capsules. I am thinking of switching over to ACANA PACIFICA ( 60% Fish / 40% Veg / 0% Grain). This being a all life stages food, would this be highly recommended for a growing active working puppy? I would like to see if the no grain, chicken & beef makes any difference to her itchy skin.
I have received feedback from another source that all lifestage feeding is not recommended for a growing puppy, especially a working puppy.
Any thoughts on this???
Topic: Lentils
What information exhists as to consumption of lentils as in the new Acana Singles for canine nutrition?
I´ve heard that dogs don´t need fibre in their food. In almost every dog food there is fibre of some kind. Do you know if that´s true. I feed my dogs with Acana, and they are healty and their coat is shiny.
ThanksTopic: Picky eater
I have a nine month old Bichon shih tzu & I have tried Orijen, Acana, Blue Buffalo, Natural Balance both wet & dry & cannot get him to eat dog food. I have tried adding chicken broth & broiled chicken & salmon. He will pick out the dog food & will eat the chicken & salmon. The vet checked him out & there is nothing wrong with his health. I am at my wits end so any suggestions would be greatly appreciated.
Topic: Changes coming to Acana
Just a heads up if you feed any of the Acana Singles (Chicken/potato, lamb/apple, duck/pear). They are removing oats from lamb and duck (chicken will stay the same), so it’ll be grain free. They are also adding another flavor, pork and butternut squash. Oats are being replaced with legumes which quite frankly I’m not sure is the best thing, but it may work better for dogs with sensitivities.
here are the pdf to the pork formula to give you an idea what it’ll look like, the protein level will be the same in all 3 formula.
http://www.acana.com/wp-content/uploads/2014/03/ACA-SINGLES-WEB-PDF-2014-PORK.pdf
Topic: Survey-curious
Just curious how/what every one is feeding these days. In other words, mainly all dry, all raw, 50-50 etc.
We have gone from about 75% dry/25% raw/toppers/canned etc to just the opposite. We feed more raw than dry now.
Favorite dry foods to rotate-Acana,Nature’s Variety, Hi Tek, Nutrisource, and a few others sporadically.
Whose next?
Topic: Acana and bad breath?
After many trial and error attempts, we found a great food for our little sensitive mutt-but one issue: bad breath. Sammy loves his food, and I add a bit of flax seed powder to it for fiber (keeps his anal glands clear). I’ve always added flax to his food, so I can’t blame the flax seed…the only thing I can think of that’s different is medication he’s on (zonisamide and azathiaprine) which the vet said shouldn’t have anything to do with his breath, and the food switch almost a year ago now. Sam has a seizure disorder and he gets blood labs every 2 months, and his blood work is great. His checkups have been great, and the vet says his teeth look good. I brush his teeth, he has nylabones and chews a lot, and he has all natural dog breath tablets. NONE of this helps at all. Has anyone else noticed this with Acana (duck and pear) or with high protein food? His breath smells straight up like a fishing pier-like rotting fish.
So I have a Staffy who is almost 18 months. She has already been allergy tested, and on a scale of 0-4 scored a 2 on numerous things, different types of grasses/weeds, dust and so on, with yeast also registering. We have also done a food trial prior to intradermal testing with Royal Canin HP and her itching really never got better on it. The main issue is she scratches herself bloody. Her neck, under her arms, her face. It’s a sin. We use Temaril-P when needed and it does help, have tried Atopica which didn’t work at all, have tried a new medication called Apoquel that didn’t work at all. Usually when she’s extremely bad(she was at the vet Tuesday, she sees a dermatologist at UPenn), she comes back positive for a yeast infection on her skin. She also started immunotherapy 5 months ago.
The worst of foods(on a relative scale) she has eaten would be Taste of the Wild as a puppy, and when the itching started around 4 months, we have tried, all for nearly 2 month periods, Earthborn, Acana, Nature’s Variety LID and now back to Earthborn since it doesn’t seem to matter.
Where am I going with all of this? Before I fully delve into trying a raw or cooked diet and seeing if it helps, should I just try the lowest carbohydrate food I can find to try and cut down on the yeast issues? If this doesn’t work, I am going either raw, freeze dried or cooked at the end of May. I was going to try Brothers Complete Allergy Formula but I’ve read it’s fairly high in carbs. Would I be better going with something that is 25% or so carbohydrates based on this site’s calorie weighted analysis, perhaps Orijen or Nature’s Variety Raw Boost, or something else?
We’ve tried so much…supplements, oils, she gets Phytovet CK baths 2-3x a week, and it doesn’t improve unless she’s on Temaril and we obviously don’t want that, but when she’s bleeding and will scratch herself for minutes straight unless you stop her, you have no choice.
Any ideas welcome, especially food related. Thanks all, love the site, been lurkin forever.