Search Results for 'raw'
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Search Results
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I am adopting an epileptic lab mix rescue pup, 10 months old, and I am told about 60 lbs. I have looked over these forums and printed out a few articles from the Mercola site to bring to my first vet appt with him. Once he is settled in our home I will begin transitioning him to a higher protein, lower carb, grain free diet. The first bag I bought for that is EB Holistic Primitive Naturals. He is on KBr already, as he had multiple grand mal seizures after poison ingestion, but he has been seizure free for several months. I am looking for advice from others who have dealt with this – what worked for you, and what didn’t? I am not up to a raw diet, but herbals and supplements would be manageable within budgetary reason. I wonder whether a rotation diet is still advisable, since I need to worry about affecting his KBr blood levels with varying salt content in different foods. Most labels I’ve checked don’t list sodium content. I read through about 55 pages of the large & giant breed puppy food forum, and think he is old enough that I at least don’t need to worry about calcium content. Any words of wisdom would be greatly appreciated!
Topic: Big Dan's trucking
I could have sworn I read something not so good about Big Dan’s trucking raw. A search showed me one person asking about it but nothing else. Anyone know anything about it?
I have a 4 year old lab that has allergies (scratching jaw, itchy body, sore/irritated paws that she chews, licks, and bites) and I have been looking at alternative diets to kibble. From researching and speaking with many dog food companies, I have found that even high quality kibble is not the best option for dogs.
I have looked into freeze dried diets, dehydrated diets, raw diets, and spoke with many different companies for each type of diet. I am still very unsure of what to do and would like to get input from people other than the dog food companies.
I have mainly been looking at Sojos, Grandma Lucys, The Honest Kitchen, BarfWorld, Vital Essentials, and Nature’s Variety. I am currently feeding Back to Basics dog food, which is a dry kibble. I am planning on giving a probiotic and fish oil, but cannot decide what to feed. Or if I should just keep her on dry kibble.
I am looking for a grain free dry food without lentils/peas or alfalfa. I have senior Boxers with a history of IBS/colitis and one with some reoccurring yeasty skin issues. I would like to have a food that I could feed all 3 if possible (to date I have not accomplished that). I currently raw feed one,another is on Honest Kitchen Zeal with occasional Thrive or Force and the other is on Orijen Senior (and I think that may just be too much of a good thing for her now) her stools are soft. She’s been on this for about a year and is in beautiful condition otherwise.
So I am interested in anyones input. It’ll be greatly appreciated
JaneHi everyone! Not sure if this is the right forum section to post this, but I’m in dire need of some help.
We have an almost 9 year old rescued Basset Hound, who we have been struggling to manage yeast and chronic inflamed skin since we’ve had him this past year. The vet has him on persistent hydroxyzine and prednisone, of which I try to give the least effective dose, as especially prednisone I’m not that comfortable using due to the side effects.
Upon shelling out for an allergy test (environmental and diet [Spectrum Groups Spot Report]), we’ve found out he’s positive for 19 things and borderline for another 7 out of a total of 91 tested items.
His symptoms are always the worst in the spring/summer, as one of the main allergens is grass, which as far as I know I can’t do much about. I’ve replanted our yard to grass that he’s supposedly not allergic to, but anything that blows our way from a neighboring yard cancels that out.
There are a lot of dietary items as well, and finding a food for him has been a nightmare. I’ve considered cooking food for him, but unsure what’s considered “balanced”, and raw feeding makes me a bit nervous as I’ve heard that grocery-grade meats can possibly be tainted since they are meant to be cooked until a safe temperature, and I don’t want to hurt him. Any outlet in our area that sells organic/free range/etc. isn’t very accessible or is very expensive.
The list of foods he tested positive for are:
Venison
Eggs
Lamb
Wheat
Rice
Oats
Potato
CarrotsBorderline Foods:
Dairy (Milk)Low-scoring/Negative:
Beef
Rabbit
Poultry Mix
Pork
Soy
Corn
Beet
Flax
Barley
Brewers Yeast
Kelp
Alfalfa
Fish Mix
Green Pea
DuckSo, I have to avoid conventional grains. Due to his yeast issues/dermatitus, I’m also assuming that the lowest starch/low glycemic food would be in his best interest. The main issue I’m running into is that most grain free foods use potatoes, eggs, or carrots, which he’s also allergic to.
On one had it seems that wet food may be the way to go, but as he’s older, his teeth aren’t the best. They are all still intact, but he doesn’t really gnaw on anything at all (can’t really with his droops, they are probably easy to chomp down on and would hurt) to clean them, and brushing hasn’t seemed to do a whole lot, so I’m fearing that wet food may make it worse. I’ve bought knuckle bones for him and our other dog, but he only eats the tasty stuff on the outside and his sister gets the hand-me-down since she will actually gnaw and grind it down. Her teeth are excellent in regards to tartar.
From the test it looks like he can have peas, lentils, or chickpeas as a binder, but again I’m unsure of how much starch content may be in the resulting food. I’m finding sweet potato in a lot of the foods as well, but it wasn’t tested for, and I’m unsure of how related they may be.
So far I’ve tried Taste of the Wild Wetlands & Pacific Stream (which we feed to our other dog), but they didn’t do a whole lot for him-both contain either sweet potatoes, potato, or egg. Our other dog doesn’t seem to have any issues thus far at 3 years, thank goodness, and hopefully it stays that way.
The best looking food I’ve come across is Orijen 6 fish, but it’s very expensive. It doesn’t start listing carb sources until the 12th ingredient, but I can’t really tell if that’s a good or bad thing-chickpeas, red lentils, green lentils, and green peas all have protein as well, and they seem to count that towards the protein % for the food, so their ingredient %’s could be just as high as if it were listed as the second ingredient, like I find in a lot of other, cheaper foods.
If we can get any help with this, it would be much appreciated. Thank you for your time!
Mike & Beth
Topic: Let's talk canned food
My Gemma is my toothless senior sheltie. A few months ago, she started with was three bouts of giardia. Ended up on meds & I chose to put her on canned Rx food. Three different times, I tried to add back a couple spoonfuls of her old food: Canidae Pure Sea. It didn’t go well, lots of diarrhea.
I tried her on ground raw, again (we tried when we first adopted her) but it’s not going well. I can’t get hood stools from her. They’re either hard & she has trouble expelling it or its diarrhea. My raw guru who helps me agrees that raw just isn’t for her. So, I just ordered two small bags of Farmina small bites but I want to add some canned to it. With no teeth & a tongue that goes in all directions while eating, I’m not sure she’ll be able to pick up Kibbles without canned.
I’m looking for high quality pate, smushy types of canned. They don’t have to be complete diets because they’re just add in’s. Canned isn’t cheap so I’d rather not buy an assortment to try.Please tell me what you’ve used for smushy types of canned and thanks.
Topic: Raw Eggs
How often should I be feeding them? I give two of my dogs raw for breakfast, they get 7oz of raw per day, then kibble in the evening. They get 5.7oz of muscle meat, 1.3oz of organ meat, and RMB’s every other day.
I’ve been putting a raw egg (no shell) in their breakfast everyday, but I see most people only do this once a week. Am I doing it too often?
Also, what exactly are the benefits of raw eggs? Should I be feeding shell?Hi, I have 2 adult male labs…a 3-yr old and an 11-yr old. I currently feed them a high-quality kibble and an occasional raw egg. I want to start giving them a little bit of mixed greens/veggies 2-3x a week … I’m thinking dark leafy greens(spinach,chard etc), mixed lettuces, cucumbers/green beans/carrots/apples etc . Can I just chop all this stuff up small or should I puree it all first ? What I’m going for here of course is maximum digestibility/bioavailability of nutrients . The reason I ask is because I do know that dogs’ digestive systems work differently than humans’ in regards to how they process certain foods.
Thanx in advance for all advice !
Has anyone ever tried or currently using Brothers Complete kibble ? I spent some time on their website today and was impressed and am considering trying one of their allergy formulas for my 2 adult labs. They offer 3 different grain-free protein formulas under the “allergy” category : Turkey , Lamb , or Venison (all have dried egg as their 2nd ingredient, and the top ingredient is either turkey/lamb/venison meal). One thing on their site that particularly impressed me was their manufacturing process…apparently they make the kibbles in relatively small batches, then it’s immediately stored in deliberately cool warehouse conditions for a very short time(days) before being bagged and sent directly to the consumer. This way they ensure that the customer receives a very fresh product that hasn’t sat on distributors’ warm muggy warehouse shelves for months before arriving in pet stores. It looks like Brothers only sells direct via online sites and have no physical store sites (except one if FL i believe). The only drawback is price…about $80 including shipping for the 25 lb turkey formula (lamb & venison are even more $$).
If anyone has used/using BC’s kibbles , i’d love to hear what you think, how your dog does on it, etc Thanx !