Search Results for 'raw'
-
Search Results
-
Topic: Homemade dog food
I am finally to the point of making my own dog food. I am. Not one that wants to consider the RAW, although I know it’s the best. I also know this is a serious committment and must be approached with enough knowledge and understanding, in order to preserve the health of my dogs. Frankly, I’m just tired of trying to research and choose from all choices of dog foods out there, trying to make sure they are safe and nutritional. I have a 3 month old Sheltie pup and a year old mini Aussie (about 25 lbs). I would like some recipes that are not extremely complicated, and that I can make up on a weekly basis. I do not have an overage of freezer/refrigerator space, so I have to make just a short supply at a time.
I would very much appreciate recipes or tried and true books on the subject.
Thanks!
NancyTopic: Purina Veterinary Diet JM
As a member of Purina For Professionals, I was cruising the site out of curiosity and checking out the prices that I can get different foods for, for the giggles. Well, I clicked on the JM and was actually surprised at how good it looks compared to the other VD. Four of the first six ingredients are animal proteins, and it meets the low-fat requirements that Ginger needs, but has that higher protein I like to see.
https://www.purinaforprofessionals.com/canine-jm-joint-mobilityr
She’s always limping around, and has been favoring one her shoulders and been reluctant to get on and off the bed lately (she has doggy stairs). She’s on about 350 mg of glucosamine a day, but it’s not really helping much, and she’s really nasty when she’s in pain. I’m to the point now where if something helps her, I want to use it. This is a pretty decent looking food, and the reviews on it say it does help with their dogs joints.
Since the clinic I was at when I got my membership is closed now, I’m going to email and rep and make sure I can use another clinic’s prescription. She’s cool, so I don’t think it’ll be a problem, seeing as the food is delivered to my door, and not the clinics anyways.
If I’m able to use another vets script, do you guys it would be a good choice? You all know I’m not particularly a Purina fan, but I’m really to the point where I’m grasping at straws to affordably keep this dog pain-free, diarrhea-free, and mobile. She may be 14, but she’s got so much spunk left him her, I just want to do whats right by her. I’m still unsure if I would use just this, or if I would rotate it ever other bag. Still haven’t quite figured out how she does on rotation now that I’ve taken all the canned out of her diet and reduced her fat intake. Thats the next step.
I’m unsure if the shopping part of the site is just for logged-in members or not, so please let me know if that link doesn’t work, and I’ll just copy/paste everything here.
My dog is shedding like crazy… I’m not sure how she still has hair but she doesn’t show any signs of balding or skin irritation.
I’ve switched her to partial raw, made by a local butcher who sources only grass fed and locally raised animals in the tristate area, as well as added some additional fish oil to help with her dandruff. The dandruff is gone now but the shedding remains.
We brush her once per week with a furminator and I use dog baths wipes to help keep her clean between actually baths which I don’t like to do more than once a month.
Has anyone seen Euk causing the shedding? I’ve been thinking about changing her food but the breeder / trainer we purchased her from said he has always fed this with no issues.
Thanks for the feedback
Topic: SSLL premix
Got a bag of SSLL premix last week, finally got around to using it today. I defrosted a beef heart I had in the freezer. Cubed most of it and puréed some of it In my vitamix blender so I could blend the premix powder in with the heart purée. The dogs were delighted and scarfed it down.
Questions:
1) I added a bit of beef liver, because I had some on hand. Is adding liver necessary or recommended when using this premix?
2) What about bonemeal or ground bone,,is it necessary or recommended with this premix ? ( I didn’t use any this time but I can also grind chicken wings in my blender if it is needed).I feed water packed sardines a couple times a week. Occasionally eggs. Occasionally turmeric and ground flax.
I try to do all raw on weekends. Weekdays are a mix of 4-5 star kibble mixed,with 5 star Canned or sometimes Raw (I have lots of Darwin’s raw cat food leftover….the cat can’t eat it anymore bc of constipation issues, so the dogs have been enjoying it)
I’m not doing RMB at the moment because little dog is a gulper and big dog gave me a scare getting a chicken neck stuck in her throat. It finally went down but spooked me pretty bad. 🙁
I have always wanted to raw feed but don’t have the time or resources to do it myself. However lately a frozen raw food brand has been available here in Spain, it is the only one, and I want to feed it to my dog and my cat (who currently eat Orijen kibble).
I need opinion on if this food is appropriate and complete for my pets: I would be adding taurin powder for my cat, as well as completing with raw bones from time to time.
Here is a link to the catalogue (see pages 3 and 4 for food pictures): http://www.dietayum.com/img/cms/catalogo-dieta-yum.pdf
Since it is in spanish, here is a translation of all their menus (I have asked, and the grinded meat includes bones and organs, and all the meat is human grade):
Chicken & cow menu: 60% chicken, 19% cow, 9.9% carrot, 5% beet, 5% turnip, 1% olive oil, 0.001% garlic.
Beef menu: 79% beef, 9.9% carrot, 5% beet, 5% turnip, 1% egg shells, 1% salmon oil, 0.001% garlic.
Salmon menu: 20% salmon, 59% cow, 8.9% carrot, 5% beet, 5% turnip, 1% egg shells, 1% salmon oil, 0.001% garlic.
Turkey menu: 60% turkey, 20% lamb tripe, 9.5% pumpkin, 9.4% apple, 1% olive oil, 0.001% garlic.
Lamb menu: 19% lamb, 60% chicken, 9.9% carrot, 5% beet, 5% turnip, 1% olive oil, 0.001% garlic.
Puppy menu: 40% chicken, 20% green tripe, 15% cow, 5% salmon, 5% beet, 5% carrot, 3.9% sardines, 3% turnip, 1% egg shells, 1% seaweed (spirulina), 1% olive oil, 0.001% garlic.
Thanks in advance for your opinion and help!
Just this monday my boyfriend and I picked up a 10 week old australian shepherd. This is the first dog I’ve been entirely responsible for and I’m definitely consider raw as an option (especially if I can find an affordable way to do it). I’ve read some articles and watched youtube examples of other people’s meal preps. So far what I’ve gathered is that is that I should slowly introduce and then rotate a variety of meats (I was thinking chicken, turkey and beef) as well as adding organs several times a week, and meaty bones daily. I’ve also noticed many people disagree on whether any vegetables are necessary. I have several main questions: Do I need to rotate the kind of animal the organs and bones come from like I do the meat? What, if any, adjustments do I need to make for her given that she’s a puppy? Is their a substitute for the green trife (I’m not sure if that’s what it’s called, I believe it may be stomach of some sort?) like a probiotic or something? I’m not sure where to get that.. If there is anything else I should know or advice to give me that would be great. Thank you.