Search Results for 'large+breed'
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Search Results
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Hey,
I just adopted a “puppy” from a rescue. We aren’t exactly sure the breed, he is a lab mix but we don’t know what he is all mixed with. And they estimated him around a year old. Now that he is home, he seems to have a lot of puppy traits and did gain 5 pounds in about two weeks, so we aren’t sure how old he is. The shelter told us that we could switch him to adult food after he finished the mix of adult and puppy that they sent him home with. I have been researching online and it seems that dogs, especially large breed should be on puppy food for longer. So now I am completely confused what I should be looking for for him. Because I had to get food I got a bag that was highly recommended for labs, but I don’t like it that much and want to switch it, but I don’t know if I should be doing puppy food, a mix of puppy and adult or what I should be doing.
Any help or advice would be greatly appreciated. Thank you!!
Topic: Wet food vs Dry Kibble
Are there advantages, other than price, in feeding dry kibble over wet food? I’m not trying to debate commercial feeding vs. raw. More like Brand A kibble formula vs Brand A wet food.
If I understand correctly, on average, wet/canned food has more protein, more fat and less carbs than its kibble counterpart. /choosing-dog-food/canned-or-dry-dog-food/
I know a lot of people, myself included, mix a small amount of wet food in with kibble to make it palatable for picky eaters. And I’m going over my current pet food shopping list: adult kibble for 1 dog, senior or large breed adult for my other dog, canned food as a topper for both, wet food for adult cat w/ history of urinary blockage, and dry food for cat 2 who flat out refuses to eat wet food. I also use shredded chicken thighs, canned salmon and sardines as toppers.
The worst is the days when I mix in a topper (could be the same can that I used the meal before that the dogs loved) and the dogs are now not interested and I’m left with half eaten mixed kibble that has to be tossed. Or even better, when my smaller dog licks the topper off of the kibble, eats a few pieces of kibble once the bowl is cleaned of the topper and then abandons the bowl.
The average kibble feeding guideline for my 120 lb. dog is 5-6 cups of kibble a day. And I know those values are high and my vet even told me to aim for about half of that if I add some wet food as a topper. My dog seems happy with 1.5 cups twice daily.
But looking at the same brand’s wet food product, it says” Feed ½ to 1 can for every 10 lbs. of body weight per day. That’s 6-12 cans of food! And since wet food is higher in fat, isn’t that even more unhealthy?
The price alone is crazy. How do people with 100+ lb. dogs feed wet without going broke? Or do you just feed kibble?
Hello! I have a 7-8 year old Golden mix (he could be older, but they said he was 3 or 4 when we got him) who is around 75lbs, but needs to lose some weight. I also recently adopted a Great Pyrenees/hound or pointer mix large breed puppy. He is 3 1/2 months old and 35lbs.
I have been feeding my older dog Taste of The Wild for a year or two now, and recently found out the things going on with the brand. I also currently have the puppy on the puppy formula, though I’m looking to change them both to something else.
I’m sort of looking for full suggestions about feeding both of them, whether that be brands, supplements or toppers. I’m willing to top with natural things (vegetables, fruit, some meat, oil, etc.) or canned food, which I top my older dog’s food with for dinner. I have a feeling he has so orthopedic issues, which we’re going to the vet for tomorrow.
I know the puppy needs a certain amount of calcium; not too much, not too little. I’m also aware my senior needs extra protein. I’m planning on asking about his diet when I go to the vet, but I wanted some advice on some dry food, wet food and toppers/supplements for both dogs. I’m not very educated when it comes to dog nutrition. I would appreciate any suggestions or advice. Thanks in advance! 🙂Hi all,
I have a standard Poodle puppy (7 months old). She’s about 32 pounds know. I’m not sure if she’s gonna be above 50 lbs. To be safe I’m feeding her large breed puppy food. She’s been on Fromm Gold Large Breed Puppy for a few months now and she’s doing good (I have to add some freeze dried toppers to her food to keep her interested).I’m thinking of rotating her food to something else just to make sure she’s getting all the necessary the necessary nutrition. I’m thinking of switching her to Stella and Chewy Raw Coated Kibble for Puppies: https://www.stellaandchewys.com/dog-food/raw-coated-kibble/puppy-chicken-recipe
I know that Stella and Chewy kibble is higher price, but it’s within my budget.I wanted to know if this is a good decision or not? Should I just stay on Fromm or for the next 3 months switch her to something else for the sake of rotation.
Topic: Mature/All Ages/Large Breed
I have two dogs, a 10 year old American Bulldog Pit mix (115 lbs.) and a 4 year old Catahoula mix (40 lbs).
Both dogs are currently eating Blue Buffalo Adult dry, mixed with approx 2 tablespoons of BB wet, twice a day.
No matter what brand I buy or which protein formula I choose, if I run out of a large bag and buy another of the same formula, one of the dogs (usually the big one) starts to either have digestive issues or skin issues.
It was suggested to try to rotate the protein formula, which is what I intend to do once the current bag is almost done.
My question though is more about Mature vs Adult. I ran into a Blue Buffalo rep at the store last week and he asked the ages and sizes of my dogs. He recommended the regular Adult formula for my Catahoula, but said my American Bulldog mix should be on Mature Large Breed formula.
My dogs have a habit of eating from each others’ bowls when I feed them. If it was that important, I could watch them and discourage them from doing it.
But was the rep giving me sound advice or trying to get me to buy twice as much food?
They claim grain is safe (it’s not) and have neglected to mention the connection of processed inferior ingredients to heart disease in dogs. Why is that?
Dr. Lisa Freeman – a veterinary nutritionist professor from Tufts University – has been very outspoken about grain free dog food’s link to dilated cardiomyopathy. She’s told everyone from the New York Times to readers of the Tufts vet school blog that “boutique grain-free” dog foods were responsible for the dilated cardiomyopathy (DCM) cases.
RelatedPosts
2018 was a Busy Year in Pet Food
DCM Study Misses the Big Picture
Diet associated heart disease in dogs, “what we know”Unless Dr. Freeman considers Royal Canin, Purina and Diamond to be boutique pet foods – she’s wrong on her assessment of the problem. The truth is many different brands, mostly from medium to large manufacturers are linked to low taurine levels and the DCM diagnosis in dogs. Why would a veterinary professor attempt to sway pet owners away from small pet food brands?
Hold that thought.
In another statement, Dr. Lisa Freeman told the New York Times:
“Grains have not been linked to any health problems except in the very rare situation when a pet has an allergy to a specific grain.”
This one is simply unforgivable. Grains most certainly have been linked to serious health problems over many decades – the risk is mycotoxins. Mycotoxins – even at low levels – pose a serious risk to pets. Further, mycotoxins are an on-going problem. Earlier this year Biomin.net published the the 2018 Global Mycotoxin Threat stating grains in North American tested as “Extreme Risk“. Where do you think those ‘extreme risk’ grains end up? Hint: it’s not human food.
Telling pet owners to switch to a grain based pet food is just switching out one problem for another. So again, why would this veterinarian try to direct pet owners away from small pet food brands towards grain based pet foods when grains are a certain mycotoxin risk?
Again…hold that thought…there’s more…
Poor Digestibility of Ingredients
In 2003, the UC Davis School of Veterinary Medicine published “Taurine status in normal dogs fed a commercial diet associated with taurine deficiency and dilated cardiomyopathy”. This study found that processing and “poor digestibility” of ingredients played a role in canine heart disease. Why hasn’t any veterinary nutritionist investigating the DCM cases today discussed the risk of processing and inferior ingredient link to canine heart disease?Perhaps it is because no veterinary nutritionist wants to talk about law being violated in pet food. Even though it is a direct violation of US Federal Law, pet food is allowed by FDA to contain ingredients sourced from “diseased animals or animals which have died otherwise than by slaughter”. Isn’t it common sense that sick, decomposing dead animals would provide inferior nutrition in pet foods? Add numerous processing stages to these inferior ingredients – is it any wonder the necessary amino acids are destroyed?
There is one more significant issue…
Endotoxins and Heart Disease
Briefly mentioned in the New York Times article was a clue to a completely different group of DCM diagnosed dogs; “But taurine levels in other affected dogs, including mixed breeds, are normal, which puzzles researchers.” In other words, some sick dogs have low taurine levels linked to DCM – but other dogs diagnosed with nutrition related DCM have normal taurine levels. Why are these dogs with normal taurine sick with heart disease? It might be endotoxins.Endotoxins are ‘toxins’ that are released on bacterial death. Gram-negative bacteria such as Salmonella and or E. coli killed through cooking or processing of pet food ingredients ‘get even’ with their killers – they release a toxin that can be more dangerous to dogs and cats than the live bacteria.
Waste pet food ingredients such as “diseased animals or animals which have died otherwise than by slaughter” are certainly sources of massive levels of Salmonella an other gram-negative bacteria. When cooked/processed into pet food ingredients – they become sources of massive levels of endotoxins.
From “Endotoxin Effects on Cardiac and Renal Functions and Cardiorenal Syndromes” –
“Endotoxin plays a pivotal role in the pathogenesis of multi-organ dysfunction in the setting of gram-negative sepsis. Indeed, heart and kidney impairments seem to be induced by the release of circulating pro-inflammatory and pro-apoptotic mediators triggered by endotoxin interaction with immune cells.”
From “Low level bacterial endotoxin activates two distinct signaling pathways in human peripheral blood mononuclear cells” –
“Bacterial endotoxin, long recognized as a potent pro-inflammatory mediator in acute infectious processes, has more recently been identified as a risk factor for atherosclerosis and other cardiovascular diseases.”
In 2016, myself and an educated pet owner whose dog died from endotoxemia had a meeting with FDA. For more than an hour scientific evidence was submitted to FDA regarding the dangers to pets of endotoxin levels in pet food. FDA openly dismissed the risk. (To learn more about the risk of endotoxins in pet foods, Click Here.) Will FDA admit the link of heart disease to endotoxins in the pet foods? Doubtful.
Why are veterinarian nutritionists telling pet owners false information?
Why is no scientist, veterinarian, or FDA representative discussing the multiple links between inferior ingredients and high processing of ingredients to canine heart disease?
The blinders need to come off – a biased investigation does not benefit pets. Will investigators intentionally ignore issues as not in the best interest of industry? And how many more dogs will die because of what they ignored?
It’s a concern.
Update to original post. Dr. Michael W. Fox sent the following statement adding several good points:
“I would urge Dr. Lisa Freeman – a veterinary nutritionist professor from Tufts University, to reflect on the instances of dogs with seizures and inflammatory bowel, skin, ear and anal gland problems who return to good health when their diets no longer contain corn, cereal glutens and byproducts, and soy, many being GMO and contaminated with glyphosate among other agrichemicals and aflaxoxins.
Glyphosate blocks manganese uptake, a nutrient essential for many organ functions.” See: https://www.researchgate.net/publication/274005953_Glyphosate_pathways_to_modern_diseases_III_Manganese_neurological_diseases_and_associated_pathologiesAnd “Aug 13, 2018 – Rachel Ray’s Dog Food, Nutrish, is marketed as being free of “[No] artificial flavors or artificial preservatives” and being a “Natural food for dogs” …
The current epidemic of DCM in dogs may have a multi-factor, pluricausal origin, genetics not withstanding. Lectins in GMO potatoes and in conventional pulses/legumes, when not properly processed are of concern. They may also play a role in the genesis of kidney failure especially when put in manufactured cat foods since cats are obligate carnivores, and in the development of autoimmune diseases.”(Editorials. Do dietary lectins cause disease? BMJ 1999;318:1023-1024 ( 17 April ).You’ve fed other dogs raw before right? It’s the same deal but twice the amount per body weight until a year/year and a half. What type of dog is it? With large breed puppies it can be more difficult as you have to make sure you’re giving them the correct calcium phosphorus ratios until atleast 2 years old.
We are welcoming a female puppy Samoyed soon, and I just wanted an opinion on whether to feed her Large Breed Puppy food or regular puppy food. The parents are 54 Lbs (mom) and 60 Lbs (dad). From what I seen that is right around the cusp of Large breed and Medium breed.
Also would like to know any dog foods that you guys recommend. I was about to go with Orijen but noticed that their is a lawsuit filed in California, but its hard to tell what is noise or truly factual. For reference I am located in Canada which may affect the choice of foods. Thanks all in advance for your time.
Hello everyone,
I have an almost 5 month old Golden Retriever puppy. He is displaying signs of what might be a poultry intolerance, so my vet and I decided to remove poultry from his diet and see if he improves. I’m having a hard time finding a food that is appropriate for large breed puppies that doesn’t have chicken as an ingredient somewhere on the list.
I have found a couple of foods without chicken designated for “All life stages” with the AFFCO statement “[Pet Food Name] is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for growth/all life stages including growth of large-size dogs (70 lbs or more as an adult)”. However, the bag itself does not say “large breed puppy”. (ex: Zignature lamb)
Similarly, I have found some food without chicken that is designated “large breed puppy” that does not have an AAFCO statement that includes the above statement. (ex: Fromm Heartland Gold LBP)
Basically my question is this: Would you be comfortable feeding a large breed puppy a food that is not labeled for large breed puppies but has the AAFCO statement to support it, or would you be more comfortable feeding a food labeled for LBP without the associated AAFCO statement.
Any and all suggestions/feedback would be appreciated!