Search Results for 'yeast'
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Search Results
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I have a 3-year-old Husky named Cookie who struggles with food and environmental allergies and yeast infections in her ears. I have tried her on all sorts of different foods, and I’ve found she reacts negatively to beef, bison, lamb, and chicken. She did very well on Grandma Mae’s Country Naturals Farmhouse Blend (which is pork and fish based), and she also did well on Holistic Select Duck and Holistic Select Sardine & Anchovy, and Lincoln Biotech’s Zinpro (expensive!!!!!). The problem is, she doesn’t like any of those foods very much. In fact, my mother-in-law and husband feed their dogs beneful, and Cookie LOVES it, although it doesn’t agree with her. She even likes my chinchilla’s food, but doesn’t like her own. :-/
I guess I’m wondering if anyone has any recommendations of foods to try for her that won’t break the bank? I’d consider doing raw if 1) I knew how to source it affordably and 2) I knew she would still be fed raw when I go out of state.
Some of the kibbles that don’t work include:
Wellness Super5
All of the TotW
Nutro LI Venison
California Naturals, with grain
Exclusive
Precise, both chicken and lamb
Verus opticoat
Earthborn Holistic, various recipes including the potato-free ones
Merrick – she did OK on it but there was fur in the duck-based kibble. Fur? Really? They make ducks with fur now? And Merrick told me it was natural. :-/
Whole Earth Farms
Diamond Naturals
NutriSourceI was considering The Honest Kitchen’s Keen, but I’m concerned about the potatoes, and I have nowhere to get it locally. Does anyone have any suggestions?
Topic: NutriSource Grain Free
Any feedback on this food? debating whether to introduce this line to the store I work at, but my concerns include;
1) It contains brewers yeast which is a byproduct of beer industry and I have a hard time recommending it for dogs with yeast issues, actually both of my dogs are allergic to it and break out in hives/get ear infections.
2) It contains chicken fat in all their formulas, even the chicken free ones. I’ve been told that when dogs have meat allergies, its to the protein and not fat, so thats why it can still be used.
3) It also has “natural turkey and chicken flavor”, no idea what its made up of, I don’t like to see any flavors in dog food.
Its also kind of high on pea protein and starches which makes it high in fiber and makes dogs poop more.
But i’d like to hear feedback from people who feed it or have had experience with it, or company.
thanks
Hi everyone!
Another lurker here eager and (almost) ready to make the switch to raw. Like other newbies, I have so much respect for everyone here for not only committing so much time and effort to their fur babies, but also taking the time to answer endless, potentially stupid questions from nervous dog moms like me! I would never even have known about raw diets, let alone been able to work up the nerve to take the plunge if it weren’t for this forum, so thanks to all of you!
Some background info: My fiancé and I just adopted our little one, Lily, two months ago from a rescue. She’s 41 lbs and the vet estimates her age at around 1, much younger than the rescue thought – her teeth were pretty yellow when we first got her but presumably because she wasn’t given anything to chew on to clean plaque, so they thought she was 2 yrs 8 months (!), which leads me to think she sadly may have been malnourished as a puppy since they were feeding her as an adult. As soon as we gave her bones and chew toys her teeth became pearly white. Anyway, we switched her to Fromm’s Surf and Turf kibble when we got her, but we noticed she started itching more and more. Took her to the vet to ask about the itchiness as well as a suspected UTI, but the diagnosis for the itching was understandably vague. We’re not sure if it’s a food allergy or environmental – she doesn’t have fleas, and we’re pretty sure it’s not a yeast issue. She doesn’t smell yeasty at all and I think the vet would have picked up on that. So after a recent bout of diarrhea due to too many high fat treats after a training session, I figured it would be a good time to begin the transition to raw after her system cleared up. I fasted her for a meal then fed her a mixture of white rice and pumpkin for two meals, which brought her poos back to normal, then began feeding her a 50-50 mix of ground turkey and pumpkin with the See Spot Live Longer mix added in. The vet is holistic and also trained in Chinese medicine, and she suggested that I switch to beef instead of turkey since chicken and turkey is considered “hot” and could be contributing to the itchiness, so yesterday I made the switch to ground beef and her poo was still fine this morning. But then I remembered reading somewhere (I think on preymodelraw) that it’s not recommended to start with beef, but I think for the time being I’ll stick with it just to avoid changing her diet too many times (unless anyone here would strongly advise against starting with beef?). At the moment, her daily food (divided into two meals) is 1 lb 90% lean ground beef + 2 tbsp SSLL + 1/2 tsp hempseed oil + 1 tsp coconut oil (just started adding it) + 1 human probiotic. She is also currently on a one week course of antibiotics for the urinary problem.
I have Steve Brown’s Unlocking the Canine Ancestral Diet, ordered the Dr. Becker’s book, and have read through many of the threads on this forum but like other newbies I’m getting lost in all the information and feeling as overwhelmed as Cyndi was in the thread where she first started, lol. I’m thinking of sticking to the ground boneless meat with the See Spot Live Longer mix for a bit while I figure out all the supplements that are needed and place my meat orders. A few questions that I’d really appreciate if someone could help out with:
– I know you can’t add the See Spot Live Longer dinner mix to bone-in meats, but am I also correct in assuming that if I begin adding RMBs in the PM and continue to feed boneless ground meat + See Spot Live Longer mix in the AM that it would be too much calcium? Ideally I’d like to continue using the SSLL simply because it’s the easiest way for me to not have to worry that her nutrition is unbalanced while I’m still learning to balance her meals myself. I did see the most recent topic mentioning CarnivoreRaw but that’s a bit out of my budget. Hound Dog Mom, do you use the Twinlab Daily One with or without iron? Also, I noticed the Twinlab does have calcium in it, does that not matter because the amount is so low? If I choose to go the multivitamin route, can I then add other things like fruits and veggies and such without worrying about overloading on a specific vitamin/mineral or will I have to be careful with what I add?
– This may be a bit much to ask, but if one of the veterans has the time to respond I would be so grateful. Could someone make a list of the essential vitamins/minerals (or alternatively, foods that will provide those vitamins and minerals) that MUST be added to a diet that consists of boneless meat in the AM and RMBs in the PM, and the approximate amounts? This is the part I’m feeling especially in over my head with. Vitamin D, vitamin E, fish oil, manganese, so many different things I’m seeing that they need, it’s hard to not feel kind of scared to do it all from scratch, which is my eventual goal. I think I’m having a hard time figuring out what is absolutely necessary vs. optional but ideal.
– So from what I’ve read so far it seems to be a good idea to start her on chicken backs and quarters, then begin alternating boneless meat every other meal. How many meals should I feed the backs and quarters before I begin incorporating boneless meals? Also, should I already be giving her supplements during this time, or should I wait until she adjusts then begin adding supplements. As for stuff like organ meats, heart, and green tripe, how long should I wait before beginning to incorporate those? I promise I have read the other threads, but I’ve seen a few different recommendations on timelines so I thought I’d pose the question again just so I can be clear about it.
Thanks in advance to anyone willing to take the time to answer my questions!
My toy poodle, Milo, had Pancreatitis the end of May. A few years ago he was diagnosed with Wheat Allergies and our vet at the time recommended Natures Recipe Grain Free Dry Dog Food. He had been eating that food for years without any issues. He is prone to occasional ear infections. He has been seeing his current vet for less then a year. When he came home from the hospital after the pancreatitis, the vet sent him home with Royal Canin dog food and the tech at the vet said that after he was finished eating the Royal Canin they sent me home with, that he could go back to eating his regular pet food. He just need to not eat anything that was high in fat or salt. My poodle is big. He weighs about 17lbs. He is not overweight for his size, just a big poodle. A neighbor was feeding him pig ears without our knowledge so I thought perhaps this had caused the Pancreatitis. Anyway, I tried to put him back on his regular food and he refused to eat it. It was a dry kibble. I brought this to the vets attention and at that time they said they wanted him to remain on Royal Canin. I purchased a case without reading the ingredients first and I couldn’t believe I was feeding this to my pet. Milo has changed eating this food. He is constantly hungry. He begs for food, pesters you until you give him something more to eat and he has begun to scratch non-stop. He has been getting non-stop ear infections, biting and licking his paws and has very loose stool. I have left dry food down for him to eat, but he will not eat it. The symptoms he shows with the ears and biting/licking are usually signs I have seen in him in the past when he had food allergies. I returned to the vet and they did not think this was a big deal. The vet tech actually commented that it sounds like my dog likes the Royal Canin. (um, no I don’t think so either) They gave me more prednisone and told me to give him 1 Benadryl, twice a day, every day.
On the Benadryl, all Milo does is sleep. He acts spaced out. He is still scratching like crazy. I have read so much information on so many topics that my head is spinning. I feel so bad for my little guy and I am at a loss as to what to do for him. I have looked into different pet foods, but most of the high quality foods that are grain free are loaded with starch or fat. Any advice anyone could give me would be so much appreciated. I have tried diluted vinegar rinses and it seems to help for the night, but the next day he is back to scratching non stop. Is there any foods out there that are low fat, with no starch and no grains? I have tried a few brands that have quality ingredients, but I have found they have a lot of starch (potatoes, sweet potatoes, in gravy) and while he has enjoyed the food, it is not helping with the itching. I would prefer ingredients that are ok for human consumption (I don’t want to eat it, but I want him to have the best). I have tried MyPerfectPet, but it is loaded with potatoes and he has scratched even more. I have read so much that my head is spinning and I am at a loss. I just want him to be happy and healthy. Thanks again in advance.Very long story short, my vet recently noticed a really slight heart murmur in my 17-pound Shih Tzu Lhasa mix. She suggested Krill oil (as opposed to standard fish oil) to help with his heart and his flaky skin.
I currently have him on Horizon Pulsar Fish Formula (very low glycemic as he has issues with yeast). However, as it is a fish formula, I would not want to give him too much fish oil. This is what Dog Food Advisor says about the fish oil already in the food: “The sixth ingredient is salmon oil. Salmon oil is naturally rich in the prized EPA and DHA type of omega-3 fatty acids. These two high quality fats boast the highest bio-availability to dogs and humans.” I have been looking into Dr. Mercola’s krill oil, and it says to give about one pump per 10 pounds. Does that seem excessive with fish-based food, or no?
This may be a silly question, but I just do not want to give him too much if the food already contains some, and also want to be sure that Krill oil is, in fact, better than an omega-3 fish oil supplement. Thanks!
Hi, I’m new to the forum. But long time dog owner. I currently have three large dogs. I know all of my dogs would benefit to a raw diet but I’m lost on where to start. My dogs are currently fed on taste of the wild. I’m more than happy to research a lot on my own but I could use some help on where to start. What to feed? How much?
Here’s a little info on my dogs, if it might help.
Cookie who is the oldest is turning 12 years on the 24th, she’s a female Labrador weighing around 65 pounds. Cookie is overweight, she has cancer and arthritis. She can’t walk far distances and isn’t comfortable swimming any more, so exercise isn’t the easiest way to her weight off. Cookie, although overweight she doesn’t eat much. She is a retried mom who quickly gained the weight when she was spayed late at the age of 7 years. And I have yet to get her weight off. Although she has cancer and arthritis she is active for her age and condition. She’s fine with small walks around the block but anything more she limps her way home.
Mia, is my female bloodhound. Mia is 6 years old,she has a long chronic past of yeast infections in her ears which have significantly gone down since switching to TOTW. Mia’s a very active girl. It’s very easy to control her weight, compared to my other two dogs. She does eat A LOT but she never strays from her weight too much. Usually a steady 85 pounds. She’s eating 3 1/2 cups a day of just kibble with occasional raw cow bone
Bentley is the hardest to keep his weight. He is currently overweight, I’m getting his weight down right now by cutting back his food and feeding vegetables and raw cow bones recommended by his vet. Bentley is a heeler/hound/lab mix. I adopted him back in August of 2013. He’s a year old. He’s closer to the size of a heeler than anything but weight wise he’s a hound/lab. Last time he was weighed he was 63 pounds a few weeks ago.
I exercise my dogs daily besides cookie who can’t handle daily walks. I take them swimming at least once a week and hiking once a week but they get daily walks and runs. So lack of exercise isn’t the problem it’s balancing their food.
I know I need to make this decision on my own but there’s no problem with suggestions. If you could help steer me in the right way you suggest would most benefit my dogs I would greatly appreciate it.
And also if you could estimate on monthly costs, I would greatly appreciate it. Or Estimate on how much to feed so I could estimate the cost. But would GREATLY appreciate any links or forums you know of where I can start my research in raw feeding that would be great. 😀
Thanks!
Just for a reference of my dog’s here is a picture
http://i803.photobucket.com/albums/yy312/bloodhound74/10269495_10204245391361703_3714956536614035392_n_zpsaecdda73.jpgHello,
I home cook for my three dogs. A 7 month old Australian Shepherd, a senior Boston Terrier and a senior Bassett Hound. I make their food in a crock pot twice a week.
I use a combination of meats which usually include chicken thighs or chicken quarters and ground beef and chicken gizzards. I also add ground lamb if I can find it in the discount area.
I throw in carrots, green beans and other vegetables from my garden like squash and tomatoes. If I have some fruit that needs to be eaten I throw that in also. I add some water and cook until done. I remove the everything and debone the chicken and mash with a potatoes masher and mix well. I then cook my carbs in the liquid. Sometimes rice, potatoes, lentils, oats or barley. I least that cook until very well done add a can of pumpkin and mix it all together. I would estimate that the meat comprises about 75% of their diet.I add a supplement I make at feeding that includes ground egg shell, nutritional yeast, kelp powder, lecithin granules, ground multivitamins, salmon oil, yogurt, apple cider with the mother and Brazil nuts. I also put a cube or two of cooked beef liver or canned sardines on top a couple of times a week.
I would like to add some raw food and bones to their routine.
I bought the following at the Asian and Mexican markets.
Chicken and turkey necks
Pork neck bones
Beef feet cut up
Pork heart.
My questions are can I give a neck a couple of tomes a week as a treat?
Are raw pork neck bones and cut up raw beef feet safe as treats?
Should I cook the pork heart in the crock pot with my other meat or serve a small portion raw on top of their cooked food?
Thanks in advance for your help!
CordellAfter several skin scrapings to rule out sarcopic mange, demodectic mange and yeast (all negative), my vet wants us to try an elimination diet. Royal Canin specific protein -Rabbit/potato was what they wanted him to try along with wet rabbit food to mix with the dry. Have any of you had success with this food regimen? We’ve been asked to do this for eight weeks. I have two other frenchies (both brindle) with no skin/coat issues. This sweet boy is honey blonde. We also have him on omega-derm which I put on his food once daily. We have also done the corticosteroid injection followed by antibiotic and steroid therapy which worked for a while, but the skin condition came back. Prior to this, I had switched him to Acana a Grasslands grain free with wet food. I also use a special allergy anti-shampoo. I’m at my wits end trying to help my little guy. Any suggestions/advice are welcomed!