Hi Blue Corgi –
No, the ingredients aren’t just made up. Knowing how to balance a homemade diet is VERY important. Feeding an unbalanced diet can result in some serious health issues if the unbalanced diet is fed long term. It’s wonderful that you’re interested in feeding your dogs a homemade diet – I STRONGLY feel that when done correctly a homemade diet is the healthiest thing for a dog.
Ingredients you use will differ slightly based on whether you’re planning on feeding raw or cooked. But with either diet the most important thing is getting the correct calcium to phosphorus ratio. The ratio of calcium to phosphorus needs to be between 1:1 and 2:1. To achieve this when feeding a raw diet with bone you will want to feed 80% boneless muscle meat, 10% organ meat and 10% bone and for cooked diets or raw diets without bone you want to feed 90% boneless muscle meat, 10% organ meat and add 800-1,000 mg. calcium per pound of meat and organ fed. Green tripe is a rare exception to this rule as green tripe naturally has a 1:1 calcium to phosphorus ratio. You should feed an even mixture of red meat and poultry – don’t feed predominately one or the other as they have different types of fats. I give my dogs red meat in the a.m. and poultry in the p.m. As far as being “exact every time” – you don’t have to be exact every time but you do need to be exact over time. This means, if you decide you want to feed a meal that’s 20% organ meat at breakfast you can just feed a meal without organ meat at dinner – this would still balance out to your dog getting 10% organ meat in its diet. Balance over time.
You should feed around 80% meat – the other 20% can be vegetables, fruits, extras and supplements. All veggies should be cooked and pureed as dogs don’t produce the enzyme cellulase to breakdown the cellulose in raw veggies – cooking and pureeing in a sense “pre-digests” the veggies so the dog can derive some nutrients from them. Extras are optional and would include things like eggs, cottage cheese, yogurt, kefir, etc.
For supplements I would recommend adding a form of animal-based omega 3’s (fish body oil or an oily fish such as sardines), vitamin e and super-foods (kelp, alfalfa, spirulina, etc.). I also give my dogs Carlson cod liver oil every other day for some extra vitamin d (cod liver oil should be limited though as it’s very high in vitamin a, I feed Carlson because it has the lowest vitamin a levels). You can add a multi-vitamin if you wish but if you’re feeding a wide variety of foods and adding the supplements I mentioned I don’t think it would be necessary. If you’re feeding a cooked diet you may want to consider supplementing with enzymes. If you don’t feed kefir, yogurt and/or green tripe on a regular basis you may also want to consider a probiotic supplement a few days of the week.
Lastly – keep this in mind because it’s critical when feeding a homemade diet – variety! Feed many different protein sources, many different types of organs, different fruits, veggies and extras and rotate different supplements into the mix every once in awhile. This will help to ensure that over time your dogs get all the nutrients they need.
Another option to make things easier – if you don’t feel comfortable making food from scratch yet – would be to use a premix. With a premix you generally just add meat and water – the mix contains all the fruits, veggies and supplements your dog needs. Some good premixes are The Honest Kitchen’s Preference, Sojo’s, Urban Wolf, Birkdale Petmix and Dr. Harvey’s.
I would recommend checking out dogaware.com – there’s a lot of good information on homemade diets there. I would also recommend reading Steve Brown’s book “Unlocking the Canine Ancestral Diet.” If you check out the “menu” topic on the raw thread I’ve posted my dogs’ menu so you can get an idea of what a balanced diet should look like.
I hope that helps. Feel free to post any questions! Quite a few of us here feed homemade food and can help you out. 🙂
