[Chuck]

Thanks for the information, I ended up doing another month of Darwin’s until I can figure it out. How do you like Reel Raw? are you using their pre-measured service? I live in Florida so I like the idea of free shipping as all of these companies seem to be located in the NE.

If you order from Reel Raw pre-measured is that a complete diet? (similar to darwins patties) and does Hare today have something similar, all I seem to see is individual meats?

Also what is actually a “meetup”, and how do you actually find one? I live near Tampa, FL.

• This reply was modified 8 years, 7 months ago by Chuck.

[Chuck]

I think for now I am going to mix something like primal patties and her Wellness CORE kibble and start to add in things like people suggested, chicken necks etc until I feel more comfortable making meals for her.

Does that sound like it would be an adequate diet / nutrients in the interim over just dry kibble?

• This reply was modified 10 years, 6 months ago by Chuck.

[Chuck]

Does anyone know of a site or book that has good recipes that are easy to follow? I see videos online and some sites like http://rawfed.com/links.html but nothing really concrete.. just I feed them chicken backs etc. Something with a little more detail I suppose.

And if I was going to do something like Primal patties and adding 10% meaty bone… how often would I be doing that a few times a week? daily? and Its ok to go to Sams club or whole foods and get chicken thighs and chicken backs and my pup eat the whole thing? Its going to be very weird to watch her eat bones.

Also If i were to continue feeding kibble (Wellness CORE or TOTW) along with patties at first would that be a problem? if so how would I ration that, treat the pattie like wet food?

Overall I want my dog to be as happy and healthy as possible, and again this morning she ate maybe 1/3rd of her food… she just wont eat dry kibble unless something is mixed in. So I really want to make this change as fast as possible

• This reply was modified 10 years, 6 months ago by Chuck.

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