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Steve Brown's Recipes
- This topic has 5 replies, 4 voices, and was last updated 10 years, 11 months ago by
RescueDaneMom.
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AuthorPosts
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RescueDaneMom
MemberI just made a batch of each recipe, chicken and beef. It feels great making Maxās food from scratch knowing exactly whatās in it and having total control over it. I was even able to find beef kidney locally. Score! And Iāll be saving money in the long run.
crazy4cats
ParticipantCongratulations, thatās impressive. Let us know how he does on it!
theBCnut
MemberI love having a freezer full of things that I know I can just go and grab something and it will be ready when it thaws, or half thaws as my case may be.
RescueDaneMom
MemberI totally agree Patty. I should be stocked up for a little while. I made 15 pounds of chicken and 8 pounds of beef.
C4C, I will post back after Max has been eating it for a little while. Iām trying to go all homemade. Money has been tight since I moved and started a new job. Max got tired of THK so I reintroduced some kibble but heās not doing so hot with it. I want him on all raw but commercial is too expensive. He needs 3-3.5 lbs a day. I think I have my sourcing figured out so he should be on full raw soon. Itāll definitely be cheaper than THK and commercial raw.
DogFoodie
MemberGood for you Caroline!
You you must have an amazing sense of satisfaction!
RescueDaneMom
MemberThanks Betsy! I really do! Itās a lot of work but I feel so much better about what Iām feeding him. It just takes some planning and time on my part which Iām willing to do. Max just turned 8 on May 22 so I want to make sure he gets the most time possible.
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How PETG Film is Revolutionizing Eco-Friendly Packaging Materials
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maxmax morrow
6 days, 14 hours ago -
Acana Premium Chunks
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sean zhang
2 weeks, 6 days ago -
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fofewig934 linxues
1 week, 4 days ago -
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Ivey Evans
3 weeks, 6 days ago
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rs1oldg angster on Food Puzzles for Cats
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watohin814 watohin on Iām considering getting a French Bulldog puppy
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