Sign in or Register
Search Forums
Recent Topics
-
Acid Reflux
by
Sarah S
3 weeks, 4 days ago -
Hip and Joint supplements
by
Judy R
3 weeks, 3 days ago -
Innovations in pet care
by
Troy Lex
1 month ago -
Good dog food for almost 16 year old with elevated liver enzymes and beg kindey
by
Kelly S
1 month, 4 weeks ago -
Discounts & On Sale Items for Dog Supplies
by
Emma Monty
2 months, 2 weeks ago
Recent Replies
-
Victor Renaud on Food mix recommendations and homemade food book recommendations?
-
Rachael Baum on Supplement recommendations for Cushing’s Disease?
-
Victor Renaud on Large and Giant Breed Puppy Nutrition
-
Emma Monty on Large and Giant Breed Puppy Nutrition
-
Mike Killion on symptoms worsen on hypoallergenic
-
Mozelle Koss on Your recommended brands
-
Mozelle Koss on Expiration on kibble question
-
Adam Bee on Hip and Joint supplements
-
Barb Conway on Acid Reflux
-
Adam Bee on Need feeding advice please
-
Lewis F on Hip and Joint supplements
-
Shannon May on Nitrate content of Farmland Traditions Chicken Jerky treats?
-
thew dental on High quality food that will help my dog lose weight and not poop so much?
-
thew dental on Innovations in pet care
-
Bruce Graham on Hip and Joint supplements
black spots in canned food due to mineral reaction?
- This topic has 2 replies, 3 voices, and was last updated 2 years, 3 months ago by
Sara M.
-
AuthorPosts
-
Sara M
ParticipantI have a concern about my dog’s food and I don’t know who else to ask. Several people have asked and posted pictures on Chewy about black spots. This is a prescription version of Purina Pro Plan called HA. Every time I open a new can I see black spots but given this is a prescription food, I can’t easily switch brands. Here is the link on Chewy (https://www.chewy.com/purina-pro-plan-veterinary-diets-ha/dp/179017) and if you look at the Chewy FAQ section it says: “The tiny black dots do occur in a variety of foods. It’s a reaction of 2 of the minerals, sulfur and copper, that react in high heat during the canning process. The heat during the canning process is to ensure the meat is safe to eat, and during this process, the sulfur and copper react which creates black specks. It is safe for your pet to eat the food.”
Would someone more knowledgeable about canned dog food development and packaging please confirm this is a non-issue?Ashley F
ParticipantWas there ever a response to this?
aimee
ParticipantMy understanding is that black spots can occur in canned foods due to a reaction during the canning process with minerals in the diet. They should not affect quality. However, I’d report the lot number to the manufacturer so they can double check.
-
AuthorPosts
- You must be logged in to reply to this topic.
Sign in or Register
Search Forums
Recent Topics
-
Acid Reflux
by
Sarah S
3 weeks, 4 days ago -
Hip and Joint supplements
by
Judy R
3 weeks, 3 days ago -
Innovations in pet care
by
Troy Lex
1 month ago -
Good dog food for almost 16 year old with elevated liver enzymes and beg kindey
by
Kelly S
1 month, 4 weeks ago -
Discounts & On Sale Items for Dog Supplies
by
Emma Monty
2 months, 2 weeks ago
Recent Replies
-
Victor Renaud on Food mix recommendations and homemade food book recommendations?
-
Rachael Baum on Supplement recommendations for Cushing’s Disease?
-
Victor Renaud on Large and Giant Breed Puppy Nutrition
-
Emma Monty on Large and Giant Breed Puppy Nutrition
-
Mike Killion on symptoms worsen on hypoallergenic
-
Mozelle Koss on Your recommended brands
-
Mozelle Koss on Expiration on kibble question
-
Adam Bee on Hip and Joint supplements
-
Barb Conway on Acid Reflux
-
Adam Bee on Need feeding advice please
-
Lewis F on Hip and Joint supplements
-
Shannon May on Nitrate content of Farmland Traditions Chicken Jerky treats?
-
thew dental on High quality food that will help my dog lose weight and not poop so much?
-
thew dental on Innovations in pet care
-
Bruce Graham on Hip and Joint supplements