I’ve been feeding raw for a few years so I have a good feel for balancing – I know what foods contain which nutrients, how much bone to feed, how much organ meat, which types of fats to add, etc. I started off using recipe books, but for the most part I now formulate my own menus. A lot of it is just variety. Each meal doesn’t have to be balanced but if you feed a variety of healthy and species-appropriate foods the nutrients should balance over time. Just like with people – each meal we eat isn’t completely balanced but we eat a variety of foods. I actually have several of my menus posted under the “Recommended Raw Food Menus” topic on the raw thread if you want to check them out. Towards the end I actually have a couple that I ran a full nutrient analysis on – just for kicks – and they conform to the AAFCO nutrient profile for all life stages.
