I tried Evanger’s canned food a few years ago, no adverse effects noted. However, I read a bunch of negative comments about it so I stopped. I only use canned food as an emergency backup anyway.
I find it is cheaper to buy meat, chicken, eggs and cook them up, chop into bite size bits, and add a little to a quality kibble, add water or presoak. Freeze chicken/meat servings in baggies.
PS: I often check the reduced section at the local market for meat, no adverse effects noted, been doing this for many years.
