I also am more confused than ever. I have another thread going on starting to feed large breeds raw. Also not only concerned about the pathogen’s that I would think if buying commercially would be at minimal risk, I would think that dogs in general would have the enzymes in their GI systems (that humans do not) to kill these serious bacteria?? But I read one article where a man lost his 9 & 1/2 y/o dog after twice taking him to the vet and the e-coli didn’t come up on routine test’s because they don’t test the GI tract.
Also of concern to me is I myself have a very weak immune system, but want what is best for my dogs, so could wear gloves, but what about where they walk, lick, one is a drooler??? Can’t control all aspects of it just with gloves. Think I will also get this book on my kindle.
