I know onions are toxic to dogs, but it takes quite a bit of it to harm a dog. Still, if you can do it without the onion, it would probably be better, because I have heard it can have an accumulative effect.
On a similar note, I have noticed that almost all commercial broths have onions in them. It is usually pretty low in the ingredients, but I don’t know how much they really put in there. I want to use low-sodium chicken or beef broth to make dog treats, but I am afraid of the onion and I can’t find one without it. Does anyone know if this would be harmful?
12 hours, 6 minutes ago
