So I just finished doing up Bentleys tenderloin. 7.85 pounds made him something like 28 meals. Ooh to have a small dog! Aaaaand, I actually made it how you’re supposed to this time and mixed the meat and mix together in a big bowl. I did add about a cup of water to it to mix better, and not be so sticky. I usually do just under a tablespoon per 4-5 oz serving of a chunk (or cubes/pieces if it’s hearts) of meat, so I can’t really pre-measure otherwise. I’ve never bought this much ground meat before (had them throw the whole tenderloin in the grinder– he said right away “are you feeding this to the dog??” I buy too much meat…. Lol) so i never really thought about putting it all together before freezing lol
One thing: I’ve got 11 or 12 days of turkey left. Should I buy some beef or something to hold him off that couple extra days from the pork, or would it be ok to start feeding the pork at the 12-13 day frozen mark?
I never realized exactly how much he got out of a pound of meat. Those 5x 10lb packages I’m gunna have to buy from Reel Raw are going to last him the rest of his life LOL
