[bill c]

MIB is the first thing that came to mind. Yours are precious. I’m still laughing at Tommy Lee Jones images…soooooooo cool!

Pug, the link was great.

I just plugged in Honest Kitchen’s Thrive. It calculated to 44% fat. SERIOUSLY?

So, is that the number we should be looking at when it comes to staying between 10-12% Fat or should we use the “crude” original number? You’re right, this can be confusing.