You know what I do & I hate cooking…..I buy chicken breast when they are on special, I half the breast then cut any fat off then cut the breast into half again, then half again so I have smaller pieces not real small as big as a cookie biscuit then put in warm water & as soon as all the white fat comes to the top, before boiling, I take off stove as it over boils white foamy fat everywhere, I empty the water, boil the jug & pour the boiled water over chicken them rinse off any fat then drain & cut 1 piece of chicken in half to see if its white all the way thru, let them all cool on plate, get out my scale & make up little plastic freezer bags with the chicken weighing about 60grams then I bag & freeze all these little bags, then I cut up pumkin & boil & do the same cool down the pumkin & weight little pieces at around 15grains, enough for 2 meals, I make enough for 2-3 weeks… then every 2nd night, I pull out of freezer 1 pumkin & 1 chicken & put in fridge to thor, in the morning I cut up all the chicken & mash the pumkin thru, I half the amount put half in Patches bowl then the other half in small air tight container & put in fridge for the next morning breakfast, I give him the chicken & pumkin first then 1/2 cup kibble & Patch doesnt have any diarrhea you could also boil sweet potatos & rice & freeze little sections… I wish you live near me as I have a heap of boiled sweet potato, boiled rice & boiled potato in my freezer but Patch can’t eat it gives him diarrhea & itchy skin…. it ends up being cheaper then the tin food & healthier BUT its time consuming & Patch waits in the kitchen the whole time so does the cat..so it must taste good…
