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young rattie with sensitive system; middle-aged min-pin
- This topic has 5 replies, 3 voices, and was last updated 10 years ago by
Lila S.
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AuthorPosts
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Lila S
MemberWeāre going through some food issues with our rat terrier. Heās 1 year old and 11 lbs. Iāve tried a few different dry foods, most recently Natural Balance Ultra and Merrick Grain Free. Heās done okay on them, though heād always have some inconsistency with his poops, which I attributed to a variety of treats for training or other treats (no more Greenies for him).
Recently he had some pretty bad GI troubles, and right now heās on an antibiotic, a probiotic/stool firmer, and the Science Diet Low Fat GI Restore food. Heās doing fine, but Iām going to be transitioning him back to the Merrick Grain Free soon, but Iām not sure if thatās what I want to stick with.
Problem is that heās picky and sometimes he just wonāt eat his kibble. If I add some wet food heāll eat, but often leave the kibble. Mixing Stella & Chewyās in with water has worked the best. But Iām worried about the S&Cās fat content, because his GI problems were mostly attributed to too much fat. And apparently he does have a pretty sensitive system, so changing things up too much will keep causing problems.
On top of all this, in a month or so weāre taking in another dog from a family member who is moving and canāt take her: a 6 year old min pin, also about 11 lbs. Sheās currently eating Iams, and Iād like to transition her to something better, and also ideally feed both dogs the same thing. I definitely donāt want her diet to be too high in fat because sheās getting less active.
Any recommendations for a good small breed (or small kibble-size) food that would be suitable for both of them with their different ages and energy levels? Also topper options to keep them interested without being disruptive to their systems?
Anonymous
MemberNutrisca salmon and chickpea (no potato, no grains) a little cooked chicken or lean meat added, plus water.
Or consider homemade with a quality kibble as a base http://www.homeovet.net/dynamic/php/downloads/dog-c8470f2c75dbe4b683205c3919ee2310/dog_diet_complete.pdfPS: Soak kibble overnight in the fridg if they prefer soft food, this works for my old guy.
Also, check out what Wysong has to offer. For a canned food topper, Wellness Whitefish & Sweet Potato seems to work.Susan
ParticipantHi Lila, I noticed your vet put ur boy on Hills Restore Low Fat, the fat in the Restore is only 8.5%-fat when u change diet make sure the fat % the Fiber % is around the same as the vet diet Hills also why not feed wet tin food your dog is telling you something when he doesnāt want to eat his kibble, its crap & probably has a harder time digesting the kibbleā¦.maybe use the kibble as treats & stop the treats as a lot of treats are high in fat%
When you buy a limited ingredient wet tin food look at the fat % the fat % needs to be around 2% & under when wet is converted to dry matter (kibble) thatās around 8% fat⦠hereās a face Book group to join āDog Allergy International Groupā sounds like your boy has food sensitivities, look in the files & thereās heaps of limited ingredient kibble/wet food with their links, so you can look at ingredients & fat% also & salvia & hair testing kits to find out what foods ur boy is sensitive tooo⦠https://www.facebook.com/groups/dogallergyinternationalgroup/Lila S
MemberThanks L M & Susan!
Iām vegetarian so I donāt know how to cook chicken and am not entirely comfortable doing it (Iām obviously not opposed to feeding my dogs meat). I could probably get my boyfriend to prepare chicken for them, though. I think he would really enjoy eating homemade.
It makes sense to switch to a wet food. He does like eating kibbles out of a treat ball. Iāll look into the food sensitivity testing. He had a skin infection as a tiny pup, and never had very consistent poops, so itās a definite possibility.
Anonymous
MemberIf you decide to do allergy testing, itās best to make an appointment with a specialist/dermatologist. I think your vet will agree, that will give you the most accurate results.
I am vegetarian too, I find stuff like chicken tenders, chicken breasts, sandwich steak in the reduced price section of my market. Cost effective, and it will keep in the fridg for a few days or you can freeze it.
I just chop it up a little, put it in a casserole dish add a little water and stick it in the oven at 350-400 for about 40 minutes to an hour. Or, just stir fry (medium heat) with a little water in a skillet. You can freeze individual portions.
But, donāt refreeze raw after itās been thawed unless itās cooked first.
Then I just add a tablespoon to their kibble mix and add a little water. I add a fish oil capsule too, good for itchy dogs.Lila S
MemberThanks for the recommendation about fish oil, he does tend to be itchy. When he was younger we tried a couple different types of Blue Buffalo puppy formulas and that seemed to make him itchier and he would nibble at his legs, so I havenāt tried Blue Buffalo again.
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How PETG Film is Revolutionizing Eco-Friendly Packaging Materials
by
maxmax morrow
5 days, 11 hours ago -
Acana Premium Chunks
by
Ray Cacciatore
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by
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2 weeks, 5 days ago -
Iām considering getting a French Bulldog puppy
by
fofewig934 linxues
1 week, 3 days ago -
German shepherd allergies
by
Ivey Evans
3 weeks, 5 days ago
Recent Replies
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watohin814 watohin on Iām considering getting a French Bulldog puppy
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