There are lots of great recipes out there… here’s a great video I found on it. https://www.youtube.com/watch?v=9o_IOwiCN2I What these people do for their pups is amazing. I don’t have quite that capacity.
Most experts will tell you to feed raw separate from kibble because of the time it takes to digest (kibble burns faster than raw). I found with my dogs when I feed the raw separate from the kibble, they get very sick… one of my pups vomited within two hours of me feeding straight raw. I went back to serving raw at the same time as kibble and they were right as rain… I think the raw was just too rich for them.
I don’t see anything wrong with just feeding ground meat, but remember that there are other nutrients they need that they won’t get there alone. Just look at the ingredients on this website and where dogfoodadvisor.com praises 5 star foods for their good ingredients, and more importantly WHY they praise them. Personally, since getting on this site I’ve been reading reviews and where possible I’ve been including those beneficial ingredients in my mix. Currently my recipe is 2 lbs ground rabbit with bone(expensive!), 2lbs ground chicken or turkey, 1 pound ground lamb, 1.5 pounds chicken hearts/gizzards, 1 pound of reconstituted dehydrated lamb green tripe, 4 raw eggs, 2 cups of blueberries, two apples shredded, three carrots, some small peas, half a mango, mix of greens (I use Green Juju or the local equivalent), hemp seed hearts, pumpkin puree, coconut oil, turmeric. I also play around with some other additives like Firm Up just to see how they perform. Anything not already ground goes through the food processor to break it up for the pups to digest. That recipe gets me approximately 20 x 12oz containers which is enough for 10 days for both my dogs. No, it’s not cheap.
I like feeding half raw to half kibble because the kibble gives me a safety net in case I’m missing some vital piece of nutrition. As I continue to refine my mix, I’m hoping to change to 75% raw to 25% kibble. Going to wait until after their next vet visit to make sure I’m on the right track.
You can do it cheaper than I do. Just find the things your dog likes (apple slices, carrots, blueberries) and throw them in their with the meat… see how he does. The best recommendations for portion size I have seen is 2 – 4% of the dog’s body weight in raw per day if you’re feeding 100% raw. If you’re going to do half and half, cut the amount of kibble you’re feeding in half, then cut the amount of recommended raw in half. For me, that comes out to 1 cup of raw and 1 cup of kibble per day, per dog. I feed them twice a day.
Also, don’t feed raw raw if your dog is a grazer… they need to finish it when you put it out. Don’t want raw meat sitting around!
