Hi C4D
That’s a GREAT QUESTION!!!
Normally the bacteria from raw is dealt with in the dog’s digestive system. Because of the extractions, the bacteria from the raw could enter directly into the bloodstream and we don’t know how your particular dog will be able to handle it. There is also the extra stress to the immune system from having the extractions performed.
I would be cautious for a few days and maybe feed the canned or if you use chunks of meat for raw you could quickly sear the outside of the meat to kill any potentially harmful bacteria before it enters the bloodstream. If you feed ground meat this won’t be as effective because the bacteria is all through the meat and not just on the outside.
The possible risks will be there until her mouth is fully healed preventing direct access into the bloodstream.
