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Reply To: Atopic dermatitis/yeast issues, smartest food choice?

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Emer C
Member

Hi everyone,

I’m loving this resource. I combated my pugs skin for over 2yrs with buffalo Taste of the Wild but noticed a decline since last summer with her itching. There’s nothing visible on her skin (no redness, rash etc) but she will suddenly burst into scratching like she has been stung.She’d always scratch a little over summer but flea doses and mite sprays controlled that.

Her ears have been an issue for a year and a half too and both came to a head before Christmas. Also she couldn’t eat her new bag of Taste of the Wild so had to change. They replaced the bag no problem. Because I this I bought a bag locally and highly recommended for sensitive dogs (Wafcol) no real change so went back to Taste of the Wild after 2 months (because I had a new bag sitting there). Oh dear, things exploded. Itch went insane, brown junk pouring from her ears, eyes gummy. Poor thing but I was definite then it was food. Retried homeopathy with a cooked mix of sweet potato, carrots, peas and coconut oil. Within 4 days ears had dried, still some itching but wonder is that habit as urgency is gone.

My problem is…… I can’t give her a protein source 🙁 Lamb set of the itching, chicken was thrown back up, salmon does seem to increase itching too. Have tried some egg but don’t think too many would be a good idea. I’m a bit lost where to go long term 🙁 But for now, even my vet agrees to just stick to the veg. Any thoughts or advice greatly appreciated.

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