It’s very easy to ensure your dog gets a proper diet on a raw diet. You just have to do the calculations right. Better yet, each and every meal does not have to completely balanced. The concept is to balance over time. I makes life much simpler. For example, if I were to balance each and every meal for my 7.8 pound dog, he would get less than one half of an ounce of bone at every meal. He’d totally choke on that (not the brightest of creatures)! Instead, he gets a decent sized chicken bone a few days a week.
Also, I feel it’s hard to ensure they are getting everything by using veggies rather than organs. Dogs to not fully digest plant matter, even when it’s cooked and puréed, but they do digest the organs, which is where they get all of their neccessary vitamins and minerals.
(Most) Dogs are perfectly capable of handling “questionable” meat. Their stomach acid has such a low ph that not much can survive in there. I know many raw feeders up north bring carcasses into their yards and let their dogs eat off of it until all eatable parts are gone. There is where knowing your dog comes in, and knowing what they can handle and what they like.
The only down side I find to making up raw meals for my dog and cat is the freezer space. We do not have the room available for even a small freezer, so the humans and animals share a freezer. This isn’t a problem with most people, though.
The problem with what you are suggesting is that your idea is really not that much better than kibble. Dogs to not need rice, or pumpkin, or any veggies. Sure many dogs like these things, but they are of little value as far as nutrition goes. If you were to just dehydrate meat and organs, that would be different. So long as bones were also offered, that is. Bones are neccessary because they provide glucosamine and calcium, among other things. They can be replaced with bone meal, egg shell, or a calcium suppliment, but then you loose the added “work out” and teeth cleaning benefit when the dog chews them. Also, unpreserved dehydrated meat does go bad, and would need to frozen and used from the fridge. So there’s still that.
It is an interesting idea, you just aren’t quite looking at the whole picture. 🙂
