Hi Scottsmoma. Love your name. When you are done with the Wild Salmon Oil you should consider switching to Sardine Oil (Sardine’s don’t live long enough to accumulate a lot of issues that other fish do). Please make sure that you keep any fish oils in the refrigerator and add to the meal at the last moment. Fish oil goes rancid if left out too long pretty quickly. I use Nature’s Logic Sardine Oil (great product by the way) and keep it on the door in fridge. Prepare meals, squirt some in their dishes on the food and put oil back in fridge.
As Sandy suggested, you can add sardines that are sold at the grocery store packed in water two or three times a week. Don’t add other fish oil on the days you feed sardines. Scott will love the sardines. You didn’t mention how big Scott is so use your judgment as to how much of the can to add. I have three small dogs so I use one small can of sardines in water and separate into three equal parts. I do this three times a week. I feed twice a day, so only one meal of the day, not both.
I don’t feed raw other raw fish anymore because there have been too many authenticated stories of contamination in the waters so I just don’t want to take any chances. I also stopped eating sushi myself for that same reason.
