Yeah, I put the majority of the recipe topper in the freezer. Maybe I’ll be able to use it for my other dog in the future. As for my big guy, he was mopey this morning and gulping, coughing and shaking his head and rubbing his face and sure enough when I checked his ears…yeast infection.
It doesn’t seem to matter what food I put him on. I try different proteins, grains, grain free, limited ingredients….it makes my head spin. I try a new food…seems great. A few weeks later back to the drawing board. It seems to get worse with age.
Do I really go back and try the low quality brand he ate years ago with no issues? Do some dogs just not do well on good quality food?
These are the ingredients for the vet recommended food:
Chicken, brewers rice, poultry by-product meal (source of glucosamine), corn gluten meal, whole grain wheat, whole grain corn, oat meal, medium-chain triglyceride vegetable oil, pea fiber, dried egg product, natural flavor, fish oil, barley, fish meal (source of glucosamine), L-Arginine, mono and dicalcium phosphate, potassium chloride, salt, Vitamin E supplement, potassium citrate, L-ascorbyl-2-polyphosphate (source of Vitamin C), zinc sulfate, ferrous sulfate, niacin, Vitamin A supplement, manganese sulfate, thiamine mononitrate, calcium pantothenate, Vitamin B-12 supplement, copper sulfate, riboflavin supplement, pyridoxine hydrochloride, garlic oil, folic acid, menadione sodium bisulfite complex (source of Vitamin K activity), Vitamin D-3 supplement, calcium iodate, biotin, choline chloride, and sodium selenite
I hate to try it, but I hate how the Benedryl my vet recommends for the symptoms knocks him out. He sleeps during the day while I’m at work, I don’t want him conked out when I’m home to play with him. And he absolutely hates when I have to clean out his ears. The more I try to make the healthier choice, the more it backfires.
Is it bad to try and see?
1 month, 3 weeks ago
