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Reply To: What’s your take on this from the FDA

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haleycookie
Member

Having grain in the food isn’t the saving grace here. Taurine is found in meat. Not grains. Legumes and taurine in meat don’t mix well. Especially when cooked at high temps. Substituting the legumes for grains is better for taurine absorption, but not so great for a dogs digestive system which is meant for meat and low carb. So upping the carbs in the form of grain inclusive foods isn’t exactly the answer. Unless one wants fat diabetic dogs. I think rotating meat based foods and quality in grain foods (think canidae, Victor, etc) in once in awhile would be the better answer. Sadly grain free does not = higher meat content and I think that’s where the grain free trend originates. And that’s where grain free dog foods are going wrong at this point. I think one should be more interested in low carb levels in general then just “grain free” foods. unfortunately most grains free foods coming to the market these days are mostly full of carbs sourced from legumes and potatoes.