I talked with a co-worker of mine this morning and have decided not to go with the premixes. I found a local butcher that can order meat in bulk and it is not very expensive. He told me to feed 80% muscle, 10% bone and 10% organ. Is this a correct ratio? It’s not that I don’t believe him, but I thought I read somewhere else online to feed only 5% organ meat. Would a whole chicken (neck and insides included), a turkey neck and a whole fish be considered one single meal for a 115 pound dog? I have 2 other dogs, 60 pounds and 20 pounds, so I know I can just figure out the amounts to feed them based on how much I feed my 115 pound dog. I just don’t know how to formulate a meal. I know how much, in pounds, to feed based on the 2-3% of body weight and I know it is beneficial to fast them one day per week. I just don’t know how to plan the meals out right now and that is what is worrying me. Would I even need fish oil if I feed fresh frozen fish 2-3 times per week? Would I even need any other supplements or will the diet cover that?
3 months, 1 week ago
