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<oembed><version>1.0</version><provider_name>Dog Food Advisor</provider_name><provider_url>https://www.dogfoodadvisor.com/forums</provider_url><author_name>theBCnut</author_name><author_url>https://www.dogfoodadvisor.com/forums/author/pattyvaughn-2/</author_url><title>Reply To: FDA scare tactics? | Dog Food Advisor</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="9gfkV7pG38"&gt;&lt;a href="https://www.dogfoodadvisor.com/forums/reply/reply-to-fda-scare-tactics/"&gt;Reply To: FDA scare tactics?&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.dogfoodadvisor.com/forums/reply/reply-to-fda-scare-tactics/embed/#?secret=9gfkV7pG38" width="600" height="338" title="&#x201C;Reply To: FDA scare tactics?&#x201D; &#x2014; Dog Food Advisor" data-secret="9gfkV7pG38" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
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</html><description>I believe raw fed dogs are much more able to handle eating something that is contaminated. But FDA, in all their infinite wisdom and desire to appear to be doing something, is pushing for zero tolerance for bacterial contamination in all foods. We feel that they are moving towards requiring HPP of all raw foods. [&hellip;]</description></oembed>
