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<oembed><version>1.0</version><provider_name>Dog Food Advisor</provider_name><provider_url>https://www.dogfoodadvisor.com/forums</provider_url><author_name>CockalierMom</author_name><author_url>https://www.dogfoodadvisor.com/forums/author/cockermom-2/</author_url><title>| Dog Food Advisor</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="K64drbvXy5"&gt;&lt;a href="https://www.dogfoodadvisor.com/forums/reply/105270/"&gt;Reply To: Tummy problems &amp; soft stool in 7mo puppy&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.dogfoodadvisor.com/forums/reply/105270/embed/#?secret=K64drbvXy5" width="600" height="338" title="&#x201C;Reply To: Tummy problems &amp; soft stool in 7mo puppy&#x201D; &#x2014; Dog Food Advisor" data-secret="K64drbvXy5" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
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</html><description>No, I don&#x2019;t think soaking or anything could bring the jerky back to the same state as fresh cooked chicken. Once the moisture is pulled out it changes the structure of the meat, like the difference between raw and cooked meat and jerky goes even further than cooked. If nothing else is working out for [&hellip;]</description></oembed>
